Presentation
Tip Top is a restaurant and bar in Monaco, open since 1938. Its menu features traditional Neapolitan pizzas with a naturally fermented dough, made with organic stone-ground flour from an Italian artisan mill, fresh tomatoes and fior di latte mozzarella. It also offers organic beef burgers, served in an artisan bun from a local baker, with AOC cheeses. A takeaway menu completes the offering, and tables are booked directly with the restaurant.
Legal information
- Company name
- SOCIETE ANONYME MONEGASQUE STELLA
- RCI number
- 56S00364
- Legal form
- Monegasque Public Limited Company (S.A.M.)
- Code APE/NAF
- Share capital
- €150,000.00
Listing last updated on
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